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His areas of expertise are aquaculture, shellfish culture, seafood research, sensory research, consumer studies, integrated multi-trophic aquaculture, feed and live feed, production systems and recirculation systems. | His areas of expertise are aquaculture, shellfish culture, seafood research, sensory research, consumer studies, integrated multi-trophic aquaculture, feed and live feed, production systems and recirculation systems. | ||
Since June 2021, Jasper has also been leading lecturer of the Applied Research Centre Technology Water Environment (ARC TWE). Under this ARC are the ten technical research groups of the HZ. | Since June 2021, Jasper has also been leading lecturer of the Applied Research Centre Technology Water Environment (ARC TWE). Under this ARC are the ten technical research groups of the HZ. | ||
|stakeholder= | |stakeholder=HZ University of Applied Sciences (Stakeholder) | ||
|email=j.van.houcke@hz.nl | |email=j.van.houcke@hz.nl | ||
|research group=RG 00010 | |research group=RG 00010 | ||
